
I’ve been looking into Valtellina nebbiolos for a while now, when Brandon first introduced me to Arpepe and their wines. Drinking the Il Pettirosso last December reignited a desperate search for ArPePe wines but they are literally impossible to source in Singapore (without getting wrecked by ridiculous prices).
This is a sampling – fingers crossed we find some amazing gems in here. Regardless, I’m SO happy to have a stash of the Il Pettirosso now – it’s SO delicious.

