These wines are oddly difficult to find in Singapore, despite being from New Zealand (which are typically aplenty here).

The 2020 is supposed to be a particularly intense and concentrated vintage. Decided to get an extra just to see how much age we can put on this.

Side note: these bottles came from @popupwinesg, which arrived slightly warm and firmly at room temperature, with no signs of condensation. Which suggests either poor non temp controlled storage, or poor transportation. Either way, this will be my last order.